HOTELL FYRI AS · Hemsedal, Viken

Päiväravintolapäällikkö – Fýri Resort, Hemsedal | HOTELL FYRI AS

⏱ 38–40 📍 Hemsedal, Viken 🕐 @@Full-time@@
💰
Salary
🕐
38–40
Hours / Week
🏢
Direct
Staffing Agency
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Työnkuvaus

At Fýri Resort, we don’t just serve food — we create experiences guests remember long after they’ve left the mountains. Now we’re looking for a Daytime Restaurant Manager (DM) who wants to bring energy, leadership, and passion to our daytime operations in restaurant Liv. If you love being where the action happens, thrive in a fast‑paced environment, and know how to inspire a team — this is your chance to shine.

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Tehtävät
  • Lead, motivate, and coach a dynamic team during breakfast, lunch, and conference service
  • Create a warm, welcoming atmosphere that boosts guest satisfaction and NPS
  • Recruit, onboard, and develop team members who love hospitality as much as you do
  • Ensure smooth daily operations, smart scheduling, and strong communication across departments
  • Keep service standards, SOPs, and our signature Fýri atmosphere at a consistently high level
  • Work proactively with forecasts, staffing, and KPIs to secure strong financial performance
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Vaatimukset
  • A natural leader with at least 3 years of experience in a hospitality management role
  • Someone who thrives on the floor — present, supportive, and hands‑on
  • Passionate about service, teamwork, and creating memorable guest experiences
  • Structured, solution‑oriented, and confident in making decisions
  • A culture‑builder who brings positivity, professionalism, and drive
  • Strong English skills are required; as several of our systems and reports are in Scandinavian languages, proficiency in a Scandinavian language is a strong advantage
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Edut
  • A workplace surrounded by mountains, energy, and unforgettable views
  • A strong, people‑focused culture within ESS Group
  • Real opportunities to grow, develop, and shape your career
  • A team that celebrates creativity, initiative, and great hospitality
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Skills
A natural leader with at least 3 years of experience in a hospitality management role Someone who thrives on the floor — present supportive and hands‑on Passionate about service teamwork and creating memorable guest experiences Structured solution‑oriented and confident in making decisions A culture‑builder who brings positivity professionalism and drive Strong English skills are required as several of our systems and reports are in Scandinavian languages proficiency in a Scandinavian language is a strong advantage
HOTELL FYRI AS · Hemsedal, Viken · @@Full-time@@
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Tittel
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Tom

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