3 Jobs found for job food-manager in Norway

For our Food and Beverage department, we are now seeking both a Sous Chef and a Pizza Chef for our restaurant Matbaren. Matbaren is an exciting concept under development at Norefjell Ski and Spa.Why Should You Apply for a Job with Us?If you dream of a unique work environment where experiences await just outside your door and with challenges you won’t find elsewhere, Norefjell Ski & Spa is the place for you. We host a highly diverse mix of guests, have significant seasonal variations, and hold exciting events. Cultures from all over the world come together among both guests and staff. We aim to give our guests unforgettable experiences, believing that memorable moments and breaks from everyday life are essential parts of living.We are a workplace that values diversity and inclusion, where y...

We are looking for a pleasant kitchen manager for a camp season this summer, who is good at organizing young people and adults, and eager to share his enjoyment of food with volunteers, staff and guests.They serve simple everyday food at a buffet during the events.The kitchen manager will be responsible for menu planning according to budget, setting up work distribution for kitchen workers, training, food production and that internal control/cleaning requirements are complied with in areas connected to the kitchen and canteen.The kitchen manager is responsible for compliance with the Food Safety regulations and food labeling, and for those in the kitchen to receive the necessary training.We prefer C1 level in Norwegian or English for managers who will have responsibility due to the need to...

Are you passionate about food, beverage and customer satisfaction? Can you lead by example with a hands-on approach?A modern conference and leisure hotel located in the heart of Florø is looking for a waiter/waitress with the possibility to upgrade to restaurant manager. The restaurant offers a buffet breakfast and an a la carte menu.We are looking for someone who is passionate about food and drinks and is looking for a good guest experience. You are professionally skilled and keen to deliver high quality.The hotel and its F&B departments are constantly developing, and this is a position with great potential for the right person.In addition to breakfast service, lunch/meeting service and a la carte, we have several exciting events in our annual cycle; Afternoon tea, themed evenings with fo...