Søker servitør i restaurant

  • Restaurant Manager - Kinsarvik Fjordhotel, BW Signature Collec...

    Company KINSARVIK HOTELLDRIFT AS in KINSARVIK
    25.03.2025 Updated on: 27.03.2025

    Restaurant Manager Season 2025 -- Kinsarvik Fjordhotel, BW Signature CollectionAre you a passionate and service-oriented leader with experience in restaurant management? Do you dream of working in a breathtaking location in the heart of the Hardangerfjord? Kinsarvik Fjordhotel, BW Signature Collection, is looking for a skilled Restaurant Manager to lead and further develop our restaurant experience!About the PositionAs Restaurant Manager, you will have overall responsibility for the daily operations of the restaurant, including service, staff management, financial control, and quality assurance. You will work closely with the kitchen team to ensure a first-class dining and service experience for our guests.Your Responsibilities Will Include:Managing the daily operations of the restaurant, ...

  • Restaurantsjef for travel asiatisk restaurant søkes!!

    Company MPOLO AS in ARENDAL
    21.03.2025 Updated on: 24.03.2025

    Vi søker deg som er energisk, engasjert og erfaren fra lignende bransje til en travel asiatisk restaurant i Arendal sentrum. Om du er sulten på utfordringer og ivrig etter en jobb du kan videreutvikle deg i, er dette plassen for deg.Spennende ting er på ferde, og vi trenger en restaurantsjef som vil være med oss på en reise som innebærer å jobbe med konkrete mål for at restauranten skal kunne nå sitt høyeste potensiale, med ambisjoner om videreutvikling i form av flere restauranter på sikt.Her vil en kunne ta del i en prosess hvor kreativitet, stå- på- vilje og lidenskap vil være viktig i et tett samarbeid med nye eiere av restauranten.Vi søker deg som:Har erfaring fra lignende bransjeLedererfaring fra tidligereEr selvstendig, pålitelig, ansvarsfull, motivert, sosial og full av energiHar ø...

  • Looking for a Sous Chef - Great salary!

    Company JOB NORWAY in ØVRE ÅRDAL
    07.03.2025 Updated on: 09.03.2025

    Are you passionate about creating culinary masterpieces using local, high-quality ingredients?This hotel has a vibrant kitchen that caters to a range of parties, events, and an exquisite restaurant, providing an unforgettable dining experience for up to 150-200 guests and a cozy seating arrangement for 60 guests.Among charming surroundings, at the far end of the fjord, they have a unique location with access to amazing ingredients such as fruit, berries, crayfish from the fjord, mountain trout, deer and other wild animals that roam around the mountain areas.Requirements:Minimum 5 years experience from an a la carte kitchen and buffet service in a hotelKnowledge of industry standards and food safety guidelinesGood communication skills in English, and knowing Norwegian is a huge plusIt is im...