1 Jobs found

Key ResponsibilitiesBaking & Production: Prepare and bake a range of breads, pastries, and other baked goods.Quality Control: Ensure all products meet our high standards of quality and presentation.Team Collaboration: Work closely with kitchen staff to coordinate production and meet service demands.Cleanliness & Organization: Maintain a clean and organized work environment in compliance with health and safety regulations. Candidate ProfileWe are looking for individuals who:Hold a professional baking qualification or have relevant experience.Are fluent in English.Enjoy working during night and early morning hours.Thrive in a fast-paced, service-oriented environment.Are team players with a positive and friendly attitude.Are efficient, organized, and detail-oriented.Have a passion for baking ...